Sunday lunch

All Roasts come with seasonal roasted veg, roasted beetroot and seasonal buttered greens, roast potatoes, Yorkshire pudding and gravy.

Starters:

Crispy Whitebait served with a lemon mayo. £5

Goats cheese and beetroot salad £5 (v)

Creamy Garlic mushrooms served on handmade focaccia £5

Crispy beef bonbons served with a soy and sesame dip £5

Handmade rosemary Focaccia bread served with a Honey butter £1.50

Mains:

Catch of the day served with a cider and chive white bean cassoulet £16

Rare roasted topside of Beef, with slow cooked braised brisket, parsnip and horseradish puree £14.95

Garlic & thyme roasted Free range Chicken breast with roasted Thigh OR leg £13.95

Slow roasted pork shoulder served with apple sauce £12.95

Roasted veggie Beetloaf with beetroot ketchup and mushroom jus £12.95

Mixed meat roast a selection of all meat options £14.95

All Roasts come with seasonal roasted veg, roasted beetroot and seasonal buttered greens, roast potatoes, Yorkshire pudding and gravy.

Sides:

Cauliflower cheese £3

Roast potatoes £3

Gravy £1

Yorkshire pudding £1

Seasonal veg £2.50

Kids: all come with a fruit shoot

Kids roast beef with all the trimmings £7.50

Kids roast chicken with all the trimmings £6.90

Kids roast pork with all the trimmings £6.50

Kids mixed meat with all the trimmings £7.50

Kids Beetloaf with all the trimmings (beetroot roast) £6.50

Please ask to see a dessert menu